[Faith & Hunger] Hunger Action Reacts to Spitzer on Farm Bill
Dunleamark at aol.com
Dunleamark at aol.com
Tue Jun 26 16:56:41 EDT 2007
Hunger Action Network of New York State
Statement in response to Four Governor Release on Farm bill and June 12th
Spitzer letter on farm bill
(Four Governors letter at _http://www.ny.gov/governor/press/0626072.html_
(http://www.ny.gov/governor/press/0626072.html) ;
_http://www.ny.gov/governor/press/Farm_Bill_Priorities.pdf_
(http://www.ny.gov/governor/press/Farm_Bill_Priorities.pdf) )
For More Information: Mark Dunlea 518 434-7371 xt 1#
June 26, 2007
Hunger Action Urges Spitzer administration to Support Increased Funding for
Food Stamps in the Farm Bill
While the Spitzer administration has taken commendable steps to support
increased investments in conservation, sustainable agriculture and support for
fresh fruits and vegetables, it is shocking that New York fails to advocate for
higher food stamp benefits. The unrealistically low level of food stamp
benefits is a major cause of hunger in our state. It is not enough just to
advocate making it easier to obtain food stamp benefits, as the Spitzer
administration does, because those benefits are inadequate.
The Spitzer administration also does not go far enough in advocating for an
overhaul of the antiquated commodity price support system or supporting
increased investment in rural development.
The farm bill can provide better and broader support for U.S. farmers,
strengthen communities in rural America, help hungry people in this country afford
a sufficient and nutritious diet, and support the efforts of small-scale
farmers in developing countries to sell their crops and feed their families—all
things that the current farm bill falls short of doing.
Most importantly, food stamp benefit level, at $1.16 per person per meal in
New York, is inadequate to support a proper diet. Moreover, the purchasing
power of food stamps is declining each year. Food stamp benefits should be
adjusted to provide a more adequate diet.
Certain low-income New Yorkers who need help purchasing an adequate diet,
such as legal immigrant adults and unemployed childless adults, are excluded
from the Food Stamp Program even though they face hunger and hardship to the
same degree as other households that are eligible for food stamps. These
eligibility restrictions should be revisited.
We urge the Spitzer administration to support a more comprehensive overhaul
of the commodity price support system. Far too much of these subsidies go to
large corporate farms rather than farms; this is highlighted by the fact that
the rural counties in America with the highest rate of farm subsidy payments
are also the counties with the highest rate of poverty.
The farm bill should do more to help small family farms to stay in business;
support rural development; and promote proper nutrition. More subsidies
should be provided to make fruits and vegetables affordable to low-income
Americans. Such a change would benefit both NY farmers and consumers.
The commodity payments presently go to mostly five crops—corn, wheat,
cotton, rice and soybeans. Commodity payments are supposed to protect farmers from
low prices by making up the difference between a target price and the actual
market price. In reality, commodity payments are not very effective risk
management tools for farmers. Commodity payments have shifted dramatically to the
very largest farms, which often are also the wealthiest farmers. Farmers who
need payments the least are receiving the most, and two-thirds of U.S.
farmers receive no payments.
In addition, because the commodity payment system encourages U.S. farmers to
concentrate on the five crops, world markets are being flooded with these
crops, which are sold at prices lower than what it costs to produce them. This
results in the subsidized foods being dump into third world markets,
undermining subsistence farmers who are forced out of business and thus increasing
long-term hunger and famine.
The landscape of rural America is quite different now than during the 1930s,
when direct government support for farmers began, yet the farm bill has not
kept pace with changing times. Today the vast majority of rural residents
work in non-farm jobs, such as retail service or factory work. Many farmers, in
fact, take second jobs off the farm. Federal farm policy has not kept pace
with changes in the farm sector or with changes in rural America. More of the
farm bill funds should be devoted to rural development.
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