08/04/2022
๐ฌ๐ผ๐๐ฟ ๐๐๐ด๐๐๐ ๐ ๐ผ๐ป๐๐ต๐น๐ ๐๐ฎ๐ฟ๐๐ฒ๐๐ ๐ณ๐ฟ๐ผ๐บ ๐ก๐ฌ๐ฆ ๐๐ฒ๐ฝ๐ฎ๐ฟ๐๐บ๐ฒ๐ป๐ ๐ผ๐ณ ๐๐ด๐ฟ๐ถ๐ฐ๐๐น๐๐๐ฟ๐ฒ ๐ฎ๐ป๐ฑ ๐ ๐ฎ๐ฟ๐ธ๐ฒ๐๐ ๐ถ๐ ๐ต๐ฒ๐ฟ๐ฒ!
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๐๐ฃ ๐ป๐๐๐ ๐ฐ๐๐๐๐:
โข Statewide News
โข The Great New York State Fair Updates
โข Taste NY Updates
โข NYS Grown & Certified Updates
โข Funding Opportunities
โข Spotlight: Best of New York State Wines
๐๐๐ด๐๐๐ ๐ณ-๐ญ๐ฏ ๐ถ๐ ๐ก๐ฎ๐๐ถ๐ผ๐ป๐ฎ๐น ๐๐ฎ๐ฟ๐บ๐ฒ๐ฟ๐’ ๐ ๐ฎ๐ฟ๐ธ๐ฒ๐ ๐ช๐ฒ๐ฒ๐ธ!
We invite you to visit one of the many farmers’ markets across the state to celebrate with some local, delicious New York products. Find a farmers’ market in your region at: agriculture.ny.gov/farmersmarkets.
๐๐ผ๐ถ๐ป ๐๐ ๐ผ๐ป ๐๐ต๐ฒ ๐๐ฎ๐ฟ๐บ ๐๐ถ๐น๐น ๐๐ถ๐๐๐ฒ๐ป๐ถ๐ป๐ด ๐ง๐ผ๐๐ฟ
The Department’s Farm Bill Listening Tour has kicked off and we are scheduling stops across the state. Please mark your calendars; the schedule is as follows:
โข Central New York, August 3
โข North Country, August 19
โข Finger Lakes, August 26
โข New York City, August 30
Learn more about these stops and how to participate on our website at https://on.ny.gov/3OXXt66. Participants can RSVP for sessions by emailing FarmBill@agriculture.ny.gov. Please include name, affiliation, and which listening session is being attended (ie. Hudson Valley, Central New York, etc.).
The Listening Tour provides an opportunity to engage with and hear from constituents about the importance of the 2023 Farm Bill to New York State. Kicking off the listening session tour on July 18, Governor Kathy Hochul visited Bruno Farm in Suffolk County and held a roundtable session [https://on.ny.gov/3QitoyX] to hear from farmers and industry stakeholders about their successes and concerns. Since then, we have visited the Southern Tier, Hudson Valley, and Western New York regions to hear from constituents and gather ideas.
Many of the listening sessions will be livestreamed on Facebook. Please follow the Departmentโs Facebook page at NYS Department of Agriculture and Markets for additional information and details.
In addition to receiving public comment in person at the listening sessions, the Department is encouraging written comment to be submitted at FarmBill@agriculture.ny.gov. The deadline to submit written comment is December 19, 2022.
The Farm Bill is an omnibus, multi-year law that governs an array of agricultural and food programs. The most recent Farm Bill, the Agricultural Act of 2018, expires at the beginning of 2023. With many important programs being funded by the Farm Bill, the listening sessions will help shape the agricultural policies and programs New York State will support in the 2023 Farm Bill.
$๐ฏ๐ด ๐ ๐ถ๐น๐น๐ถ๐ผ๐ป ๐๐๐ฎ๐ฟ๐ฑ๐ฒ๐ฑ ๐๐ผ ๐ฃ๐ฟ๐ผ๐๐ฒ๐ฐ๐ ๐ก๐ฒ๐ ๐ฌ๐ผ๐ฟ๐ธ ๐๐ฎ๐ฟ๐บ๐น๐ฎ๐ป๐ฑ
During her kickoff of the Farm Bill Listening Tour in July, Governor Hochul announced that 39 projects have been awarded $38 million to protect nearly 12,000 acres of New York State farmland.
Through this latest round of New York State’s Farmland Protection program, we expanded the eligibility criteria to include the agroforestry, equine, and wine sectors. In addition, this year’s grant winners aligned for the first time ever with New York’s priority areas, such as food security, climate resiliency, and water quality protection.
“We must continue to protect New York’s precious farmland so our agricultural footprint can grow and so our producers can thrive for generations to come,” Governor Hochul said. Protected farmland includes acres devoted to cash-crop, vegetable, and dairy operations. Find the full list of awardees in our press release: https://on.ny.gov/3PdZprj.
๐ฏ๐ฌ ๐ฃ๐ฒ๐ฟ๐ฐ๐ฒ๐ป๐ ๐๐ป๐ถ๐๐ถ๐ฎ๐๐ถ๐๐ฒ ๐๐ฝ๐ฝ๐น๐ถ๐ฐ๐ฎ๐๐ถ๐ผ๐ป๐ ๐๐๐ฒ ๐๐๐ด๐๐๐ ๐ญ๐ฑ
On July 8, Commissioner Ball announced that applications are open for the 30% New York State Initiative. This initiative is an opportunity for School Food Authorities (SFAs) that use at least 30% New York products in their lunches to receive increased reimbursement for their 2021-22 school year claims.
The 30% NYS Initiative is intended to provide healthy New York-sourced food products to children as part of their school lunches. When schools use food products from local sources, they support local farmers and provide healthy choices for children in school meal programs, while also supporting the local economy.
SFAs must apply annually to receive the additional reimbursement for the following school year. Any New York food product purchased and used in the reimbursable meals for the school lunch program may contribute toward the 30% NYS Initiative. Applications for reimbursement for the 2021-2022 school year are now open and are due August 15. Find out more about the program and how to apply: https://agriculture.ny.gov/30-percent-initiative.
๐๐๐ -๐๐ฒ๐ผ๐ฝ๐ผ๐น๐ฑ ๐๐ผ๐ป๐๐ฒ๐ฟ๐๐ฎ๐๐ถ๐ผ๐ป ๐๐๐ฎ๐ฟ๐ฑ ๐๐ถ๐ป๐ฎ๐น๐ถ๐๐๐ ๐ฆ๐ฒ๐น๐ฒ๐ฐ๐๐ฒ๐ฑ
Congratulations to Echo Farm of Essex, Greenfield Farms of Skaneateles, Humbert Farms of Clyde, and Lawnhurst Farms of Stanley! These farms have been selected as finalists for the third annual New York State Agricultural Environmental Management (AEM) Leopold Conservation Award. This prestigious award honors a farm and its nominating Soil and Water Conservation District for extraordinary achievement in environmental stewardship, with a prize of $10,000.
The four finalists are utilizing AEM Best Management Practices, meeting environmental goals to ensure long-term viability for future generations, and inspiring other landowners. For example, Echo Farm implements carbon-sequestering methods to grow fertile soils and regenerative landscapes. Greenfield Farms adopted no-till and cover crop conservation practices to reduce erosion and build soil health in the Skaneateles and Owasco Lake watersheds. Humbert Farms avoids unnecessary applications of fertilizers by advancing nutrient management and soil health with buffer strips, cover crops, and reduced tillage. Lastly, Lawnhurst Farms’ anaerobic digester turns manure and other organic waste into electricity while mitigating greenhouse gas emissions.
The AEM-Leopold Conservation Award Program in New York is supported by American Farmland Trust, Cornell Cooperative Extension, the Sand County Foundation, the Ida and Robert Gordon Family Foundation, Farm Credit East, New York State Agribusiness Association, USDA Natural Resources Conservation Service, Audubon New York, and the Department. Learn more about the award and last yearโs winner: https://on.ny.gov/3d8Dnc4.
We look forward to awarding the finalist later this month!
๐ฉ๐ถ๐๐ถ๐ ๐ข๐ป๐ฒ ๐ผ๐ณ ๐ก๐ฒ๐ ๐ฌ๐ผ๐ฟ๐ธ’๐ ๐๐ผ๐๐ป๐๐ ๐๐ฎ๐ถ๐ฟ๐ ๐ง๐ต๐ถ๐ ๐ฆ๐๐บ๐บ๐ฒ๐ฟ
Did you know New York is home to more than 50 county and youth fairs? Held from July through early October in counties across the state, these fairs provide opportunities to learn about local agriculture, where our food comes from, and how it’s grown, harvested, and marketed to the public. Many of the fairs also feature midway rides, live entertainment, parades, and talent shows.
You can find a list of county fair locations and dates on the New York Association of County Fairs website: https://www.nyfairs.org/fairs_by_date.htm. Additionally, information about each fair, including ticket costs and types of entertainment, can be found on the I Love NY website:https://www.iloveny.com/blog/post/county-fairs-and-food-festivals-in-new-york-state/.
๐๐บ๐ฝ๐ถ๐ฟ๐ฒ ๐๐ฎ๐ฟ๐บ ๐๐ฎ๐๐ ๐ง๐ฎ๐ธ๐ถ๐ป๐ด ๐ฃ๐น๐ฎ๐ฐ๐ฒ ๐๐๐ด๐๐๐ ๐ฎ-๐ฐ
Empire Farm Days is back at Palladino Farms, running today through August 4.
The Department will join more than two hundred exhibitors at this event. Exhibitions will highlight agricultural innovations including the fastest, most powerful tractors and trucks in the northeast and cutting-edge farming techniques.
In addition to the exhibits, Empire Farm Days features entertainment for the whole family. Events like Farmer Olympics, Kiddie Tractor Pulls, a farmers’ market, and Skid Steer Rodeo are all open to public participation. Find out more: https://leetradeshows.com/empire-farm-days/.
๐ ๐ฎ๐ฟ๐ธ ๐ฌ๐ผ๐๐ฟ ๐๐ฎ๐น๐ฒ๐ป๐ฑ๐ฎ๐ฟ๐ ๐ณ๐ผ๐ฟ ๐๐ต๐ฒ ๐ฎ๐ฌ๐ฎ๐ฎ ๐ก๐๐ฆ๐๐ ๐๐ป๐ป๐๐ฎ๐น ๐ ๐ฒ๐ฒ๐๐ถ๐ป๐ด
We invite you to attend the 2022 Annual Meeting of the National Association of State Departments of Agriculture (NASDA), taking place September 26 through September 29 in beautiful Saratoga Springs, New York. This year’s theme is “Still Growing,” putting a spotlight on resiliency in agriculture.
NASDA is a non-partisan, non-profit organization of agricultural leaders all over the nation, including commissioners, secretaries, and directors of state departments. Commissioner Ball is serving as the president of NASDA this year and is looking forward to hosting everyone for the annual conference and showing off the best of New York State agriculture. The annual conference is an opportunity for the country’s agricultural leaders to discuss policy, education, and outreach, and to network.
Learn more and register at nasda.org/event/2022-nasda-annual-meeting.
๐๐๐ ๐ช๐ฒ๐ฏ๐ถ๐ป๐ฎ๐ฟ: ๐๐ผ๐ผ๐ฑ ๐๐ฎ๐ฐ๐ถ๐น๐ถ๐๐ ๐ฅ๐ฒ๐ด๐ถ๐๐๐ฟ๐ฎ๐๐ถ๐ผ๐ป, ๐๐ถ๐ฒ๐ป๐ป๐ถ๐ฎ๐น ๐ฅ๐ฒ๐ป๐ฒ๐๐ฎ๐น, ๐ฎ๐ป๐ฑ ๐จ๐ป๐ถ๐พ๐๐ฒ ๐๐ฎ๐ฐ๐ถ๐น๐ถ๐๐ ๐๐ฑ๐ฒ๐ป๐๐ถ๐ณ๐ถ๐ฒ๐ฟ๐
On August 11 at 1 pm, the U.S. Food and Drug Administration (FDA) will present a webinar to discuss Food Facility Registration, Biennial Renewal, and obtaining an acceptable Unique Facility Identifier.
U.S. and foreign human and animal food facilities that are required to register with the FDA must renew their registration this year between October 1 and December 31, 2022.
During the webinar, participants will learn:
โข Who needs to register or renew
โข How to obtain a Unique Facility Identifier (UFI)
โข How and where to register and renew your Food Facility Registration (FFR)
โข About the benefits of registering your food facility
Nicole Shokatz and Robert Spear from the FDAโs Center for Food Safety and Applied Nutrition, Office of Compliance will present. A Question & Answer session will follow the presentation.
Register for the webinar: https://www.surveymonkey.com/r/F8FTY8C.
๐ง๐ต๐ฒ ๐๐ฟ๐ฒ๐ฎ๐ ๐ก๐ฒ๐ ๐ฌ๐ผ๐ฟ๐ธ ๐ฆ๐๐ฎ๐๐ฒ ๐๐ฎ๐ถ๐ฟ ๐จ๐ฝ๐ฑ๐ฎ๐๐ฒ๐
The countdown to the 2022 Great New York State Fair is on! As of today, Tuesday, August 8, the Fair is just 22 days away!
As New Yorkers look forward to the return of food, farming, family activities and fair fun, here are three things to know:
Tickets: Admission and parking is on sale now online for $3/ticket, and parking will cost $5 โ the same as it did last year. At $3, admission to the Fair remains among the most affordable in the nation when it comes to state fairs. Keeping with tradition, admission remains free to people ages 65 years old and up, and children 12 years old and under. Visit http://nysfair.ny.gov/ to buy your tickets today!
Midway Rides: Wade Shows, North Americaโs premier carnival company, is bringing 50+ thrilling rides for kids of all ages! Ride-All-Day wristbands are now on sale for $25/per person per weekday on the Fairโs website: http://nysfair.ny.gov/. Weekend Ride-All-Day wristbands are $30/per person per day.
Food: Whatever youโre craving will likely be represented as part of the Fairโs delicious array of diverse food selections. Right now, more than 100 food vendors will dish out Fair favorites and new specialty items. The 2022 Fair will see 15 new vendors, and the return of three favorites who havenโt been at the Fairgrounds since 2019. Click here to see the full list and start to plan your meals: https://nysfair.ny.gov/food-drink/food-vendors/. New this year, some vendors will offer up a $2 sample of their specialty cuisines.
The Great New York State Fair begins Wednesday, August 24 and continues through Labor Day, Monday, September 5.
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๐ฝ๐น๐ผ๐ฟ๐ฒ ๐ง๐ฎ๐๐๐ฒ ๐ก๐ฌ ๐ฎ๐ ๐๐ต๐ฒ ๐๐ฟ๐ฒ๐ฎ๐ ๐ก๐ฒ๐ ๐ฌ๐ผ๐ฟ๐ธ ๐ฆ๐๐ฎ๐๐ฒ ๐๐ฎ๐ถ๐ฟ
The Taste NY Pop-up Market is BACK at the Great New York State Fair. Featuring over 100 unique products, the Pop-up Market will give fairgoers the opportunity to shop food, beverage, and gift items sourced from all 11 regions of New York State. The Pop-up Market will be located next to the Taste NY Vendor Marketplace in the Horticulture Building and will be open August 24 through September 5 from 10 am โ 9 pm daily. We invite everyone to find us at the Fair! https://taste.ny.gov/