12/08/2022
๐๐ผ๐ผ๐ฑ ๐ฎ๐ ๐ ๐ฒ๐ฑ๐ถ๐ฐ๐ถ๐ป๐ฒ ๐ช๐ฎ๐๐ฐ๐ต (๐๐ฒ๐ฐ๐ฒ๐บ๐ฏ๐ฒ๐ฟ ๐ด, ๐ฎ๐ฌ๐ฎ๐ฎ)
Original Center articles, news, research studies and events for the week of December 8, 2022
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๐๐ผ๐ผ๐ฑ๐ ๐ฒ๐ฑ๐๐ฒ๐ป๐๐ฒ๐ฟ.๐ผ๐ฟ๐ด ๐ข๐ฟ๐ถ๐ด๐ถ๐ป๐ฎ๐น ๐ก๐ฒ๐๐
โข Corbin Hill Food Project: Produce Prescription Program Spotlight (foodmedcenter.org)
โข Fresh Food Rx: Produce Prescription Program Spotlight (foodmedcenter.org)
๐๐ผ๐ผ๐ฑ ๐๐ ๐ ๐ฒ๐ฑ๐ถ๐ฐ๐ถ๐ป๐ฒ ๐ช๐ฒ๐ฒ๐ธ๐น๐ ๐ก๐ฒ๐๐ ๐๐ถ๐ด๐ฒ๐๐
๐๐ฐ๐ฐ๐ฅ ๐ข๐ด ๐๐ฆ๐ฅ๐ช๐ค๐ช๐ฏ๐ฆ
โข NYC Rolls Out $44 Million Plant-Based Nutrition Training for Healthcare Professionals (VegNews)
โข Top 10 Healthcare Dining Stories of 2022 (Food Management)
โข American College of Lifestyle Medicine and Humana Partner to Advance Lifestyle Medicine Education Nationwide (EurekAlert!)
โข The Good Food Prescription Program Is Delivered by Instacart (TrendHunter)
โข Highmark Health Launches Pilot Program Providing Medically-Tailored Meals (MedCity News)
โข Dr. Elizabeth Klodas: One Cardiologist Challenging the Status Quo (Forbes)
โข The Promise of Precision Nutrition Research (NIH)
๐๐ฏ๐จ๐ณ๐ฆ๐ฅ๐ช๐ฆ๐ฏ๐ต๐ด
โข These Supplements Are Popular. Do They Actually Work? (Consumer Reports)
โข Not All Micronutrients Created Equal: Study Identifies Some Supplements That Benefit Cardiovascular Health (Eurekalert!)
โข People Who Live to 100 Donโt Eat like Typical Americans: Here Are โthe 5 Pillars of a Longevity Dietโ (CNBC)
โข Congress: Close the Gap between Funding for Nutrition Research and the Toll Diet-Related Disease Takes on Americans (STAT)
โข Scientists Find Inorganic Food Additives Might Make Babies More Vulnerable to Allergies (EurekAlert!)
โข Association between Consumption of Ultraprocessed Foods, Cognitive Decline (EurekAlert!)
โข 3 Ways to Improve Digestion & Gut Health โ Without Changing Your Diet (Mind Body Green Health)
โข Telling Americans to โEat Betterโ Doesnโt Work. We Must Make Healthier Food (The Guardian)
โข Whole-Grain Food Consumption Impacted by Consumer Skepticism and Lack of Labeling Standard (EurekAlert!)
โข The Mediterranean Diet May Offer Long-Term Health Results for MS, Says Science (Eat This Not That!)
โข Poor Diet Increases Your Risk of Vision Impairment by Almost 30%, Research Suggests (Express)
โข Things to Add to Your Diet if Youโre Stressed (Katu)
โข Best Way to Help Gut Microbiome Is to Eat Healthful Diet (Journal Review)
โข Researchers Find That Brains with More Vitamin D Function Better (EurekAlert!)
โข Top Benefits of Vitamin K (Cleveland Clinic)
โข Scientists Find Inorganic Food Additives Might Make Babies More Vulnerable to Allergies (EurekAlert!)
โข Perinatal Exposure to Foodborne Inorganic Nanoparticles: A Role in the Susceptibility to Food Allergy? (Frontiers)
๐๐ณ๐ฆ๐ข๐ต๐ฎ๐ฆ๐ฏ๐ต (๐๐ข๐บ๐ฃ๐ฆ)
โข A Harvard Nutritionist and Brain Expert Says Avoid These 5 Foods to Keep Your โMemory and Focus Sharpโ (CNBC)
โข Green vs Traditional Mediterranean Diet: Which Is Best for Losing Visceral Fat? (MedicalNewsToday)
โข Nutrient-Rich Foods That Boost Your Immune System and Help You Fend off Infections (Fortune Well)
โข Dash Diet Could Reduce Heart Disease Risk by 10%, Study Suggests (MedicalNewsToday)
โข Simple Diet Changes Could Help Debilitating Menopause Symptoms (Mirror UK)
โข Adding Peanuts, Spices to Diet May Improve Gut Health in 4โ6 Weeks (MedicalNewsToday)
โข Change in Diet Frees Patient of Chronic Acid Reflux (UtHealth Houston)
โข Healthy Plant-Based Diet Found to Lower Colorectal Cancer Risk in Men (Pharmacy Times)
โข Very Low-Calorie and Vegan Diets Improve Glycemic Control in Type 2 Diabetes (News Medical Life Sciences)
๐๐ญ๐ข๐ฏ๐ต ๐๐ฐ๐ณ๐ธ๐ข๐ณ๐ฅ
โข Can a Plant-Based Diet Help with Hot Flashes? (U.S. News)
โข Cardiologist Urges Physicians to Promote Plant-Based Diets: โWe Owe It to the Profession, Our Patients and the Planetโ (Cardiovascular Business)
โข Whatโs Cooking in Healthcare and Hospital Food Service? More Plant-Based Meals (Total Food Service)
โข The Reason London Is a Top City for Vegans (Tasting Table)
โข Whatโs Gone Wrong at Beyond Meat (CNN Business)
โข Low Nutritional Quality in Vegetarian Meat Substitutes (EurekAlert!)
๐๐ผ๐ผ๐ฑ ๐๐ ๐ ๐ฒ๐ฑ๐ถ๐ฐ๐ถ๐ป๐ฒ ๐ฅ๐ฒ๐๐ผ๐๐ฟ๐ฐ๐ฒ ๐๐๐ถ๐ฑ๐ฒ๐
โข Navigating the various resources available about the food as medicine movement can be extremely difficult. To help anyone interested in learning more about food as medicine, from healthcare professionals to laypeople, policymakers to patients, the Center for Food as Medicine has compiled Research Guides full of academic studies, news articles, books, and more.
โข Access the Resource Guides HERE
๐๐ผ๐ผ๐ฑ ๐๐ ๐ ๐ฒ๐ฑ๐ถ๐ฐ๐ถ๐ป๐ฒ ๐ฅ๐ฒ๐๐ฒ๐ฎ๐ฟ๐ฐ๐ต ๐ฎ๐ป๐ฑ ๐ฅ๐ฒ๐ฝ๐ผ๐ฟ๐๐ ๐๐ถ๐ด๐ฒ๐๐
โข Micronutrient Supplementation to Reduce Cardiovascular Risk (Journal of the American College of Cardiology)
โข Perinatal Exposure to Foodborne Inorganic Nanoparticles: A Role in the Susceptibility to Food Allergy? (Frontiers)
โข Association between Consumption of Ultraprocessed Foods and Cognitive Decline (JAMA Network)
โข Knowledge, Messaging, and Selection of Whole-Grain Foods: Consumer and Food Industry Perspectives (JNEB)
โข Brain Vitamin D Forms, Cognitive Decline, and Neuropathology in Community-Dwelling Older Adults (Alzheimers Association)
โข Children Suffer from โDireโ Mental Health Due to Poor Diets Says British Medical Assocation Boss (Evening Standard)
โข Nutritional Composition and Estimated Iron and Zinc Bioavailability of Meat Substitutes Available on the Swedish Market (MDPI)