Original Center stories, news, research studies and events for the week of November 1, 2023
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๐—ก๐—ฌ๐—–๐—™๐—ผ๐—ผ๐—ฑ๐—ฃ๐—ผ๐—น๐—ถ๐—ฐ๐˜†.๐—ผ๐—ฟ๐—ด ๐—ข๐—ฟ๐—ถ๐—ด๐—ถ๐—ป๐—ฎ๐—น ๐—ก๐—ฒ๐˜„๐˜€
โ€ข October 2023 Food Flash (nycfoodpolicy.org)
โ€ข Interview With Liz Neumark, CEO of Great Performances and Founder of The Sylvia Center (nycfoodpolicy.org)
โ€ข ICYMI: The Farmlink Project Connects Excess Produce With Families in Need (nycfoodpolicy.org)

Food As Medicine Summit: Treating Disease
Wednesday, November 15, 9:30AM – 2:30PM EST
This is a Virtual Event, and is Free to attend.
Registration is required.

๐—™๐—ผ๐—ผ๐—ฑ ๐—ฃ๐—ผ๐—น๐—ถ๐—ฐ๐˜† ๐—ช๐—ฒ๐—ฒ๐—ธ๐—น๐˜† ๐—ก๐—ฒ๐˜„๐˜€ ๐——๐—ถ๐—ด๐—ฒ๐˜€๐˜
๐˜•๐˜ ๐˜Š ๐˜๐˜ฐ๐˜ฐ๐˜ฅ, ๐˜ˆ๐˜จ๐˜ณ๐˜ช๐˜ค๐˜ถ๐˜ญ๐˜ต๐˜ถ๐˜ณ๐˜ฆ ๐˜ข๐˜ฏ๐˜ฅ ๐˜Š๐˜ญ๐˜ช๐˜ฎ๐˜ข๐˜ต๐˜ฆ ๐˜•๐˜ฆ๐˜ธ๐˜ด
โ€ข How an 8-Acre Green Roof Atop the Javits Center Is Boosting NYCโ€™s Biodiversity (Gothamist)
โ€ข Cultivating Urban Agriculture in New York City is the First Report Published by the Mayorโ€™s Office of Urban Agriculture (NYC.gov)
โ€ข The Fuss About Fuchka: A Bengali Street Foodโ€™s N.Y. Origin Story (New York Times)
โ€ข Celebrity Chefs Help Serve Healthy Meals to NYCโ€™s School Children (ABC7 New York)

๐˜๐˜ฐ๐˜ฐ๐˜ฅ ๐˜๐˜ฏ๐˜ด๐˜ฆ๐˜ค๐˜ถ๐˜ณ๐˜ช๐˜ต๐˜บ ๐˜ข๐˜ฏ๐˜ฅ ๐˜๐˜ฐ๐˜ฐ๐˜ฅ ๐˜ˆ๐˜ค๐˜ค๐˜ฆ๐˜ด๐˜ด
โ€ข Global Hunger Challenges Grow (Progressive Farmer)
โ€ข Tribes Are Building Food Sovereignty With Help From the Nationโ€™s Largest Hunger-Relief Group (Civil Eats)
โ€ข New USDA Report Says Number of Kids in Food-Insecure Homes Has Jumped by 44% (North Country Public Radio)
โ€ข Lessons for the Food and Agriculture Sectors: Drawing Lessons From Global Health Amid the Current Food Crisis (Brookings Institution)
โ€ข Ukraine Says Its Black Sea Grain Corridor Is Working (US News)
โ€ข Another Public Health Crisis: 1 in 8 U.S. Households Struggle With Food Insecurity, Government Report Finds (CNBC)
โ€ข โ€œCommunity Fridgesโ€ Address Hunger, Climate Change, and Human Dignity (Mother Jones)
โ€ข India Is Pushing the World Toward Another Rice Crisis (The Washington Post)
โ€ข G-7 Nations Back Strong Supply Chains for Energy and Food Despite Global Tensions (ABC)

๐˜๐˜ฐ๐˜ฐ๐˜ฅ ๐˜—๐˜ฐ๐˜ญ๐˜ช๐˜ค๐˜บ, ๐˜ˆ๐˜จ ๐˜“๐˜ฆ๐˜จ๐˜ช๐˜ด๐˜ญ๐˜ข๐˜ต๐˜ช๐˜ฐ๐˜ฏ ๐˜ข๐˜ฏ๐˜ฅ ๐˜๐˜ข๐˜ณ๐˜ฎ ๐˜‰๐˜ช๐˜ญ๐˜ญ
โ€ข GOP Lawmakers Move to Block New Animal Welfare Standards in Organic (Civil Eats)
โ€ข Gov. Hochul Announces 5-Million-Pound Milestone Reached Under Feeding New York State Program (Morning Ag Clips)
โ€ข Beyond the Buzzword: How DC Central Kitchen Makes Farm-To-School Work for Everyone (DC Central Kitchen)
โ€ข Farm Bill โ€˜Will Need an Extensionโ€™: Senate Ag Chair (Agriculture Dive)
โ€ข What the Expiration, and Likely Extension, of the 2018 Farm Bill Means for Food and Agriculture (National Sustainable Agriculture Coalition)
โ€ข NEJM Article: Supporting Climate, Health, and Equity Under the Farm Bill (Public Health Institute)
โ€ข WHO Wants To Shield Children From Harmful Food Marketing (Food Tank)

๐˜๐˜ฐ๐˜ฐ๐˜ฅ, ๐˜Š๐˜ญ๐˜ช๐˜ฎ๐˜ข๐˜ต๐˜ฆ ๐˜ข๐˜ฏ๐˜ฅ ๐˜Œ๐˜ฏ๐˜ท๐˜ช๐˜ณ๐˜ฐ๐˜ฏ๐˜ฎ๐˜ฆ๐˜ฏ๐˜ต
โ€ข Climate Change To Drive Surge in Insects That Attack Almonds, Peaches, Walnuts (University of California Agriculture and Natural Resources)
โ€ข Why Itโ€™s Better for Your Health to Stop Wasting Food (Washington Post)
โ€ข More Than Half of Consumers Are โ€˜Climatariansโ€™ and Show Concern for Environment, Tetra Pak Index Suggests (Food Navigator)
โ€ข Raising a Toast to Planet-Friendly Wine, Beer, and Spirits (Food Tank)
โ€ข Tackling Climate Change Through Prioritising Business Resilience (Poultry World)
โ€ข Eat Plants and Go Electric: How To Break Food TVโ€™s Bad Climate Habits (The Guardian)
โ€ข New FoodPrint Report Exposes Shocking Impact of โ€˜Forever Chemicalsโ€™ on the Food System (Food Tank)

๐˜ˆ๐˜จ๐˜ณ๐˜ช๐˜ค๐˜ถ๐˜ญ๐˜ต๐˜ถ๐˜ณ๐˜ฆ ๐˜ข๐˜ฏ๐˜ฅ ๐˜๐˜ฐ๐˜ฐ๐˜ฅ ๐˜—๐˜ณ๐˜ฐ๐˜ฅ๐˜ถ๐˜ค๐˜ต๐˜ช๐˜ฐ๐˜ฏ
โ€ข The Apple-Picking Apocalypse of Upstate New York (New York Times)
โ€ข They Fled City Jobs. Now, Itโ€™s Time for Farm Prom. (New York Times)
โ€ข Photo Essay: Montana Meat Producers Carve Their Own Paths (Civil Eats)
โ€ข Agronometrics in Charts: Mexicoโ€™s โ€˜Flor Locaโ€™ Crop Fuels an Abundant Supply of Avocados to the U.S. (Fresh Fruit Portal)
โ€ข War Plunged Israelโ€™s Agricultural Heartlands Into Crisis, Raising Fears for Its Farming Future (Morning Ag Clips)
โ€ข What Is the Best Sustainable and Ethical Chocolate? (Sierra Club)
โ€ข Agriculture Data Has a Missing Middle Problem (Forbes)
โ€ข UK Soil Ecologist Frank Ashwood Photographs Tiny Creatures on Australian Farms (ABC)
โ€ข Water Stewardship Will Be One of the Biggest Food Trends in 2024 (Forbes)

๐˜๐˜ฐ๐˜ฐ๐˜ฅ ๐˜‰๐˜ถ๐˜ด๐˜ช๐˜ฏ๐˜ฆ๐˜ด๐˜ด
โ€ข Wesson Enters Crowded Plant-Based Butter Aisle (Food Dive)
โ€ข BIPOC-Focused Food Business Incubator Program Offered at New Vancouver Multi-Use Building (Fox 12)
โ€ข Inside Poland Springโ€™s Hidden Attack on Water Rules It Didnโ€™t Like (New York Times)
โ€ข McDonaldโ€™s, Chipotle To Raise Menu Prices in California Next Year As Fast-Food Wages Rise to $20 (CNBC)
โ€ข The Great Orange Juice Trading Rally โ€“ And Why a Big Squeeze Could Lie Ahead (The Guardian)

๐˜๐˜ฐ๐˜ฐ๐˜ฅ ๐˜๐˜ฏ๐˜ฏ๐˜ฐ๐˜ท๐˜ข๐˜ต๐˜ช๐˜ฐ๐˜ฏ
โ€ข โ€˜Eat It All, Like a Cherry Tomatoโ€™: How Edible Algae Packaging Is Helping Brands Ditch Plastic (Food Navigator)
โ€ข 12 Climate-Smart Technologies That Could Transform the Way We Grow Food (World Economic Forum)
โ€ข How Cultivated Meat Could Be the Key to Avoiding the Development of Antimicrobial Resistance (Food Navigator)
โ€ข Restaurant Demand Pushes Packaging Innovation (Franchise Times)

๐˜๐˜ฐ๐˜ฐ๐˜ฅ ๐˜‘๐˜ถ๐˜ด๐˜ต๐˜ช๐˜ค๐˜ฆ
โ€ข A Tell-Tale Tragedy (FERN)
โ€ข Stateside Podcast: Chef Amanda Saab on Food Advocacy (NPR)
โ€ข Food Justice Advocates Didnโ€™t Set Out To Save the Climate. Their Solutions Are Doing It Anyway (Grist)
โ€ข A Culinary Worker Strike Could Reshape the Nationโ€™s Restaurants (Civil Eats)

๐˜๐˜ฐ๐˜ฐ๐˜ฅ ๐˜Š๐˜ถ๐˜ญ๐˜ต๐˜ถ๐˜ณ๐˜ฆ
โ€ข TikTokโ€™s Finest Lobsterman (NY Times)
โ€ข Home Cooking Falls to Pre-Pandemic Levels in North America (Axios)
โ€ข In His Debut Cookbook, TikTok-Famous Chef Jon Kung Digs Into Food and Identity (Detroit Metro Times)

๐˜—๐˜ถ๐˜ฃ๐˜ญ๐˜ช๐˜ค ๐˜๐˜ฆ๐˜ข๐˜ญ๐˜ต๐˜ฉ
โ€ข Onions Linked to Salmonella Outbreak That Has Sickened 73 People in 22 States (Morning Ag Clips)
โ€ข No, Drinking Diet Coke Wonโ€™t Kill You, but Experts Say There Are Several Good Reasons To Consider Cutting Back (Fortune)
โ€ข The History of the Drug-Laced Candy Myth โ€” And the Real Halloween Killer (Washington Post)
โ€ข On a Diet of Ultra-Processed Food, a Doctor Gains Data โ€” And Weight (KCRW)
โ€ข California Joins Multi-State Coalition Supporting Health Care for Immigrant Families (CBS)
โ€ข Broad Partnership Launches FDA Foods Coalition To Advocate for Redesign of Human Foods Program (Morning Ag Clips)
โ€ข Less Snacking, More Satisfaction: Some Foods Boost Levels of an Ozempic-Like Hormone (NPR)

๐˜๐˜ฐ๐˜ฐ๐˜ฅ ๐˜ข๐˜ด ๐˜”๐˜ฆ๐˜ฅ๐˜ช๐˜ค๐˜ช๐˜ฏ๐˜ฆ (๐˜—๐˜ณ๐˜ฐ๐˜ท๐˜ช๐˜ฅ๐˜ฆ๐˜ฅ ๐˜ฃ๐˜บ ๐˜ต๐˜ฉ๐˜ฆ Center For Food As Medicine)
โ€ข Interview With Dr. Timothy Harlan, Culinary Medicine, Innovator (foodmedcenter.org)
โ€ข Yale New Haven Health Teaching Kitchen Spotlight (foodmedcenter.org)
โ€ข New York Bans Sales of Diet, Muscle Building Supplements to Minors (Harvard T.H. Chan School of Public Health)
โ€ข Foods That Improve Brain Function and Mood (CNN)
โ€ข Should I Be Taking Supplements? Which Ones Experts Recommend (New York Times)
โ€ข Undernutrition Risk Is Independently Associated With Worsened Indicators of Hospital Rehabilitation in COVID-19 Patients (Hospital Practice)
โ€ข Fungi Used in Food Production Could Lead to New Probiotics (EurekAlert)

๐—ก๐—ฌ๐—– ๐—ก๐—ฒ๐—ถ๐—ด๐—ต๐—ฏ๐—ผ๐—ฟ๐—ต๐—ผ๐—ผ๐—ฑ ๐—™๐—ผ๐—ผ๐—ฑ ๐—ฅ๐—ฒ๐˜€๐—ผ๐˜‚๐—ฟ๐—ฐ๐—ฒ ๐—š๐˜‚๐—ถ๐—ฑ๐—ฒ๐˜€
โ€ข The Center has created 59 Neighborhood Food Resource Guides. Click HERE to find your neighborhood.
โ€ข The Center’s guides have been updated by more than 300 volunteers who have spent thousands of hours making more than 200,000 calls to keep data up-to-date.

๐—™๐—ผ๐—ผ๐—ฑ ๐—ฃ๐—ผ๐—น๐—ถ๐—ฐ๐˜† ๐—ฅ๐—ฒ๐˜€๐—ฒ๐—ฎ๐—ฟ๐—ฐ๐—ต ๐—ฎ๐—ป๐—ฑ ๐—ฅ๐—ฒ๐—ฝ๐—ผ๐—ฟ๐˜๐˜€ ๐——๐—ถ๐—ด๐—ฒ๐˜€๐˜
โ€ข Economic Impact Assessment of Public Incentives to Support Farm-To-School Food Purchases (Cornell University)
โ€ข New York State Food as Medicine Project: Executive Summary and Recommendations 2023 (NYS Food as Medicine Project)
โ€ข The State of Food Security and Nutrition and the World 2023 (Food and Agriculture Organization, United Nations)
โ€ข Household Food Security in the United States in 2022 (USDA Economic Research Service)
โ€ข From Field to Bin: The Environmental Impacts of US Food Waste Management Pathways (US Environmental Protection Agency)
โ€ข Capturing Youth Voices To Improve Food Policy: Applying Co-CREATEโ€™s Dialogue Forum Tool in Ireland (European Journal of Public Health)
โ€ข Food Sovereignty as a Path to Health Equity for Indigenous Communities: Introduction to the Focus Issue (SOPHE)
โ€ข Plant the Future Respect Animals, Protect the Planet (Slow Food)
โ€ข Climate Change Exacerbates Nutrient Disparities From Seafood (Nature)